Cucumber and Pomegranate salad

Hurrah the sun is out and it just makes everything feel so much brighter, and it’s Friday J

And on that bright and zingy note, this super easy salad just brings a splash of Moroccan summer to your table. I served this with Harissa marinade steak and skinny chips.

 

 

Cucumber and Pomegranate salad

1 cucumber
1 punnet of pomegranate seed (or one pomegranate, seeds removed)
2 tbls olive oil
1 lemon juice
Salt & pepper

1.       Peel the flesh of cucumber into strips, leaving the core of seeds, very easy with a vegetable peeler. Put this in a bowl and add the pomegranate seeds. Mix well

2.       Mix the olive oil and lemon juice together and season to taste. Pour this over the cucumber and pomegranate and mix well, serve.

Serves 4