Harems Delight
These delicious, not too sweet cocktails are sure to get the party going.
1/2 measure of Cointreau
2 measures of pomegranate juice
Pomegranate seeds
topped up with Prosecco
1. Pour the Cointreau and pomegranate into a champagne glass and mix.
2. Slowly add the Prosecco and gently stir.
3. When almost full, carefully add a few pomegranate seeds. Serve
Serves 1
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